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paperbackNederlands312 blz.9789024455621
1e druk
19-4-2023
Om goed te leven als aardbewoners hebben we democratische verworvenheden, mensenrechten en natuur- en voedselvaardigheden nodig. Meer
e-bookNederlands121 blz.9789056158361
12-2-2022
De Nederlandse landbouw- en voedingssector verkeert in zwaar water. Van alles is teveel: landbouwhuisdieren, chemie, vervuiling, uitputting en grootspraak (‘Nederland voedt de wereld! Meer
e-bookNederlands265 blz.9789024455638
24-4-2023
'Michiel Korthals laat met een weelde aan denkvoer zien dat het hoog tijd is voor een grote omwenteling in de manier waarop we boeren, eten en leven.' - De Correspondent
Alles wat we doen, gebeurt op deze ene planeet, de aarde - en toch handelen we alsof er meer aardes zijn. Meer
paperbackNederlands9789460043703
18-1-2019
Eten is een van de belangrijkste dingen in ons leven. Maar wat stoppen we precies in onze mond? En is het niet zo dat uitbuiting, extreem over- gewicht, ondervoeding, honger en grote milieuschade enkele gevolgen zijn van onze wijze van consumeren? Meer
gebondenEngels9781402009877
30-11-2002
Our technological culture has an extremely dynamic character: old ways of reproducing ourselves, managing nature and keeping animals are continually replaced by new ones; norms and values with respect to our bodies, food production, health care and environmental protection are regularly being put up for discussion. Meer
gebondenEngels9781402085239
22-6-2008
The theme of this book evolved from the idea of linking three concepts around food: traceability, ethics and informed choice. We believe that the current devel- ment and implementation of traceability in the agri-food sector offers an interesting way not only of handling food safety but also of addressing and communicating ethical issues arising from current food production practices. Meer
paperbackEngels9781402011153
30-11-2002
Our technological culture has an extremely dynamic character: old ways of reproducing ourselves, managing nature and keeping animals are continually replaced by new ones; norms and values with respect to our bodies, food production, health care and environmental protection are regularly being put up for discussion. Meer
paperbackEngels9789048179008
22-11-2010
The theme of this book evolved from the idea of linking three concepts around food: traceability, ethics and informed choice. We believe that the current devel- ment and implementation of traceability in the agri-food sector offers an interesting way not only of handling food safety but also of addressing and communicating ethical issues arising from current food production practices. Meer
paperbackEngels9789400739932
31-1-2012
This volume addresses the overlapping aspects of the fields of genomics, obesity and (non-) medical ethics. It is unique in its examination of the implications of genomics for obesity from an ethical perspective. Meer
gebondenEngels9789400701267
30-11-2010
This volume addresses the overlapping aspects of the fields of genomics, obesity and (non-) medical ethics. It is unique in its examination of the implications of genomics for obesity from an ethical perspective. Meer